ወደ ዳሰሳ ሂድ ወደ ዋናው ይዘት ሂድ ወደ ግርጌ ሂድ
ይመዝገቡ

Introduction to the restaurant service

ደረጃዎች

  1. ስልጠና ፈልግ
  2. ይመዝገቡ
  3. ይማሩ
  4. የተሳትፎ የምስክር ወረቀት ይቀበሉ
በነፃ!

The course describes the first steps towards professional service and starts at the guest's table.

ይመዝገቡ

የኮርሶች ዝርዝር

  • ነጻ
  • የተሳትፎ የምስክር ወረቀት
  • English
  • L1 መሰረታዊ
  • ከ 2 ሰዓት በታች
  • 6 ሞጁሎች

ይዘቶች

  • Introduction (the participants will be able to distinguish the service forms)
  • Service organization at full service 
  • Lay table linen (the participants know how to lay table linen professionally)
  • Setting the table (the participants know the basic concepts of setting the table)
  • Carrying and serving techniques (the participants know the basic concepts of serving)
  • Types of service (the participants are able to distinguish between American and French service)

ስለ ሞጁል መረጃ

7 minutes

7 minutes

10 minutes

10 minutes

7 minutes

7 minutes

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