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Basic course Confectioner

Steps

  1. Find course
  2. Register
  3. Learn
  4. certificate of participation
for free!

Bakers' confectionery also called flour confection, is the art of making sweet foods that feature flour as a main ingredient and are baked.  Examples of baker’s confections are cakes, sweet pastries, doughnuts, scones, and cookies. Baker's confectionery excludes everyday bread and bread by-products. 

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Course details

  • free of charge
  • Certificate of participation
  • English
  • L1 Basic
  • under 2 hours
  • 5 modules

Contents

  • Introduction
  • Vanilla cupcakes
  • Vanilla frosting
  • Icing techniques
  • Test your knowledge

Information on the modules

2 minutes

What is confectionery?

5 minutes

How to make moist cupcakes

2 minutes

How to make vanilla cupcake frosting
Packaging and distribution

10 minutes

Four basic icing techniques

10 minutes

Professions

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